Description
Specifications – 13.5kgs box:
Variety: Cavendish bananas
Class: Premium
Case Style: 208
Type of packing: Vacuum
Grade: 39 – 46
Net weight: 13.5 kgs.
Gross Weight: 14.5 kgs
Hands: 4H,5H,6H
Finger size: 20 cm min
Number of fingers per hand: min12 max 24-26
Number of boxes per container:
1560 without pallets
1. PACKING TYPE |
Lengthwise (Standard) 4-5-6 Hands |
2. FINGER LENGTH |
Minimum 7.5 inches from pulp to tip for 4-5 hands pack. |
3. CALIBRATION |
Minimum of 37 mm; Maximum of 46 mm. |
4. AGE |
Maximum of 9 – 11 weeks without Sigatoka. |
5. WT. PER BOX |
13.5 kgs. Put-in-Weight. |
6. HANDS |
Minimum of 12 fingers and no more than 2 fingers removed. |
9. PACKING METHOD |
100 % Vacuum (tight) Packed. |
10. STICKER LABEL REQUIREMENTS |
3 Stickers per hands. |
11. TIME FRAME |
Boxed fruits should be loaded to Ref. with in 12 hours from time of packing. |
12. FRUIT CUTTING REQUIREMENTS |
3 – 5 L |
Cavendish Banana
