Chickpeas

The chickpea or chick pea is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, and Egyptian pea. Chickpea seeds are high in protein.

Category:

Description

Product Specification

Name: Desi / Kabuli Chick Peas

Moisture: 14%

Admixture: 0.5%

Broken grain: max 2, 5%

Foreign Matter: 0.2%

Counts: 42-44

Style: Fried

Imperfect Rate and color grains: 1% Max

Sizes

42-44 Count per Oz (12 MM)

44-46 Count per Oz (10 MM)

58-60 Count per Oz (9 MM)

75-80 Count per Oz (7-8 MM)

Also available bigger sizes: 40-42, 38-40 & 36-38

(42/44, 44/46, 46/48, 58/60, 60/62)

Broken, Split, Warm Eaten: 2.00%

Aborded, Green, Brown: 2.00%

Stain: 1.00%

Smooth: 1.00%

Foreign Matter: 0.20%

Total Defect: 6.20%

PACKING
25 kg, 50 kg  PP  BAGS
LOAD ABILITY
24  MT  PER 20′ FCL
Chickpeas
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